Anglers Arms Takeaway Menu

Starters: Bread, Olives, Hummus & Oils — £7/£11 Crispy Tempura Prawns, Asian Slaw, Sweet Chilli, Crème Fraîche — £12 Pak Choi, Red Apple & Fennel Salad, Coriander & Lime Dressing, Crushed Peanuts (ve/gf) — £8 Chicken Liver Parfait, Balsamic Red Onion Chutney, Truffled Toasted Brioche, Watercress — £9 Shetland Mussels, White Wine, Chorizo & Shallot Cream, Parsley, Crusty Bread — £11/£18 Northumbrian Black Pudding Scotch Egg, Celeriac Remoulade, Burnt Apple Puree, Crispy Onions — £11 Mains: Thyme & Confit Garlic Roasted Chicken Supreme, Truffled Potato Pavé, Charred Corn, Creamed Leeks, Chicken Butter Sauce (gf) — £20 Thai Red Coconut Curry, Pak Choi & Roasted Red Pepper, Fluffy Rice, Chilli (ve) — £18 Pan-Fried Hake, Chickpea & Chorizo Stew, New Potatoes, Buttered Samphire, Dill Oil (gf) — £23 Braised Beef Short Rib, Creamy Mash, Caramelised Celeriac Purée, Honey Glazed Carrots, Tenderstem, Crispy Onions, Red Wine Jus (gf) — £23 Creamy Leek, Pea & Braised Fennel Risotto, Sesame Toasted Pinenuts, Parmesan Crumb (v) — £19 Beer Battered Fish & Triple Cooked Chips, Mushy Peas, Tartare, Chip Shop Curry Sauce — £18 Steak & Ale Pie, Creamy Mash, Honey Glazed Carrots, Tenderstem, Bone Marrow Gravy — £18 Anglers Steak Burger, Smoked Cheese, Streaky Bacon, Caramelised Onions, Truffle Mayo, Brioche, Skinny Fries, Coleslaw — £18 Whitby Scampi, Skinny Fries, Tartare Sauce, Garden Peas, Charred Lemon, Watercress — £17 Greens of Longframlington Dry Aged 8oz Sirloin Steak, Triple Cooked Chips, Garlic & Herb Butter, Roasted Tomato, Onion Rings, Watercress Salad — £29 Add Sauce: Diane, Peppercorn — £3.50 Sides – £5 each Hand Cut Chips Skinny Fries Onion Rings House Salad Seasonal Vegetables Garlic Bread Sunday Option: All Sunday Roasts available for takeaway at 10% off menu price. All pricing above includes 10% off the main menu price.