
Anglers Arms À La Carte Menu
Available from: November 9, 2025
Valid through: May 1, 2026
Starters:
Seasonal Soup, Crème Fraîche, Chives, Focaccia, Salted Butter (v) — £7
Baby Prawn Cocktail, Smoked Salmon, Tomato Dressing, Malted Bread — £12
Crispy Tempura Prawns, Asian Slaw, Sweet Chili, Crème Fraîche — £12
Sun Blushed Tomato & Roast Pepper Arancini, Toasted Almonds, Tomato & Chili Jam — £9
Ham Hock Terrine, Piccalilli, Beetroot, House Pickles & Toasted Sourdough — £9
Shetland Mussels, White Wine, Chorizo & Shallot Cream, Parsley, Crusty Bread — £11/£18
Crispy Pork Belly & Black Pudding, Caramelized Apple, Remoulade — £11
Mains:
Thai Red Coconut Curry, Pak Choi & Roasted Red Pepper, Fluffy Rice, Chilli (ve) — £18
Add Chicken or King Prawns — £5
Anglers Summer Garden Salad, Pomegranate, Free Range Egg, House Dressing (gf) — £19
Choice of: Roast Chicken, Baked Ham, Baby Prawn, or Two Cheeses
Ginger & Soy Salmon, Noodles, Spring Onions, Baby Corn, Chinese Leaves — £24
Coq au Vin, Baby Onions & Mushrooms, Red Wine, Lardons, Green Beans, Potato Pavé (gf) — £20
Creamy Leek, Pea & Braised Fennel Risotto, Sesame Toasted Pinenuts, Parmesan Crumb (v) — £19
Beer Battered Haddock & Triple Cooked Chips, Mushy Peas, Tartare, Chip Shop Curry Sauce — £18
Steak & Ale Pie, Creamy Mash, Honey Glazed Carrots, Tenderstem, Bone Marrow Gravy — £18
Anglers’ Steak Burger, Applewood, Streaky Bacon, Crispy Onions, Truffle Mayo, Brioche, Skinny Fries, Coleslaw — £18
Whitby Scampi, Skinny Fries, Tartare Sauce, Garden Peas, Charred Lemon, Watercress — £17
Greens of Longframlington Dry Aged 8oz Sirloin Steak, Triple Cooked Chips, Garlic & Herb Butter, Roasted Tomato, Onion Rings, Watercress Salad — £29
Add Sauce:
Diane or Peppercorn — £3.50
Sides – £5.00 each
Hand Cut Chips
Skinny Fries
Onion Rings
House Salad
Seasonal Vegetables
Garlic Bread
